Vegetarian Panini

Serves 1
Time 15 minutes


1 panini, sliced in half

2 tbsp hummus 

1/2 tomato, sliced

1 bunch of rocket

1/4 red onion

30g sundried tomato

30g red capsicum slices

20g feta, crumbled

20g mozzarella 

Salt & pepper

1 tsp extra virgin olive oil 


To serve 



Spread one side of bread slices with hummus, add tomato, rocket, red onion, sundried tomatoes, capsicum slices, feta and mozzarella. Season with salt and pepper and drizzle over a little extra virgin olive oil. 

Add extra virgin olive oil to a hot grill pan. Toast panini for 2-3 minutes on each side, press down to flatten while it’s toasting.