Spring Onion Pancake with Broccolini

Serves 2
Time 20 minutes


1½ cup all-purpose flour

1 tsp baking powder

Salt & pepper

½ tsp dried oregano

¼ tsp paprika

1 egg

1 cup water

½ cup spring onion, chopped

4 tbsp grated carrots

3 tbsp coriander, chopped

2 garlic cloves, minced

2 tbsp extra virgin olive oil


1 bunch broccolini


In a bowl combine the dry ingredients.

Add the egg and water and mix into a runny batter.

Add the spring onion, carrots, coriander, garlic and some extra virgin olive oil.

Mix well and let it sit for 10 minutes.

In a non-stick pan, add the batter in batches and fry for 2 minutes on each side.

Repeat the process with all the batter.

Steam broccolini for 3-5 minutes or until warm and tender. Serve on a large platter with a drizzle of extra virgin olive oil, a pinch of salt and cracked black pepper.