2 packets of microwave Coconut, Chilli & Lemongrass Basmati Rice
1 red capsicum, diced finely
½ red onion, finely diced
1 cup frozen corn, thawed and drained
1 cup canned black beans, rinsed and drained
8 cherry tomatoes, cut into halves
1 cup coriander leaves, chopped
⅓ cup lime juice
½ cup extra virgin olive oil
1 tbsp honey
Prepare packet rice and cool this.
Combine dressing ingredients in a bowl and whisk to combine.
Place rice and all other ingredients in a bowl and stir to combine.
Mix dressing through and top with additional coriander to serve.