Prosciutto Panini Melt

Serves 1
Time 10 minutes


1 panini roll 

50g prosciutto

50g bocconcini 

1 tomato, sliced

Pinch salt

Pinch pepper

1 stem basil 

20g rocket


Slice the panini roll in half lengthwise. Layer the roll of prosciutto, bocconcini, tomato, salt, pepper, basil and rocket.
Place on a hot grill pan or in a sandwich press, cook until the bread has toasted and the cheese has melted.