Ingredients
2 bananas
3 scoops of ice cream (your favourite)
chocolate
cream
nuts (pistachio or macadamia)
grinola
flake chocolate
saffron cotton candy
chocolate covered biscuit sticks
maraschino cherries
Method
Method
Cut bananas in half (long ways) in the skins. Spray banana with oil. Grill banana on hot pan. Scope your favourite ice creams in the bottom of a large bowl. Peel bananas and place on ice cream. Cover banana with dry ingredients. Coat with melted chocolate, candy and cacao powder.
