Recipes

Quinoa, Fig and Agave Porridge

Quinoa, Fig and Agave Porridge


Ingredients

1 cup of cooked quinoa
½ cup of full fat milk
3 dried or fresh figs, finely chopped
1 tsp. cinnamon
2 tsp. agave nectar

In a saucepan add the entire ingredient and cook over a medium heat for five minutes.
Serve in a bowl.

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